Nutrients, Vol. 12, Pages 1366: Neuroprotective Activity of Mentha Species on Hydrogen Peroxide-Induced Apoptosis in SH-SY5Y Cells Nutrients doi: 10.3390/nu12051366 Authors: Doaa M. Hanafy Paul D. Prenzler Geoffrey E. Burrows Saliya Gurusinghe Bashar M. Thejer Hassan K. Obied Rodney A. Hill Alzheimer’s disease (AD) is a progressive neurodegenerative disorder with an unclear cause. It appears that multiple factors participate in the process of neuronal damage...
Sun May 10, 2020 03:00
Nutrients, Vol. 12, Pages 1365: Association of Sarcopenic Dysphagia with Underlying Sarcopenia Following Hip Fracture Surgery in Older Women Nutrients doi: 10.3390/nu12051365 Authors: Nagano Maeda Shimizu Nagami Takigawa Ueshima Suenaga This study aimed to investigate the association between the development of dysphagia in patients with underlying sarcopenia and the prevalence of sarcopenic dysphagia in older patients following surgical treatment for hip fracture....
Sun May 10, 2020 03:00
Nutrients, Vol. 12, Pages 1364: Sleep Quality in Obesity: Does Adherence to the Mediterranean Diet Matter? Nutrients doi: 10.3390/nu12051364 Authors: Giovanna Muscogiuri Luigi Barrea Sara Aprano Lydia Framondi Rossana Di Matteo Daniela Laudisio Gabriella Pugliese Silvia Savastano Annamaria Colao Obesity and unhealthy eating habits have been associated with sleep disturbances (SD). The Mediterranean diet (MD) is a healthy nutritional pattern that has been reported...
Sun May 10, 2020 03:00
Nutrients, Vol. 12, Pages 1363: Omega-3 PUFA Responders and Non-Responders and the Prevention of Lipid Dysmetabolism and Related Diseases Nutrients doi: 10.3390/nu12051363 Authors: Simona Serini Gabriella Calviello The long-chain omega-3 polyunsaturated fatty acids (LC-omega-3 PUFAs) eicosapentaenoic acid and docosahexaenoic acid are the most popular dietary supplements recommended for the prevention/management of lipid dysmetabolisms and related diseases. However, remarkable inconsistencies...
Sun May 10, 2020 03:00
Nutrients, Vol. 12, Pages 1362: Hydrolyzed Chicken Extract (ProBeptigen®) on Cognitive Function in Healthy Middle-Aged People: A Randomized Double-Blind Trial Nutrients doi: 10.3390/nu12051362 Authors: Wu Yang Chen Lin Wu Hsieh Nakao Ow Hsieh Hu Cognitive decline is an important issue of global public health. Cognitive aging might begin at middle adulthood, the period particularly vulnerable to stress in lifespan. Essence of chicken (EOC) has consistently...
Sun May 10, 2020 03:00
Nutrients, Vol. 12, Pages 1361: Eckol from Ecklonia cava Suppresses Immunoglobulin E-mediated Mast Cell Activation and Passive Cutaneous Anaphylaxis in Mice (Running Title: Anti-Allergic Activity of Ecklonia cava) Nutrients doi: 10.3390/nu12051361 Authors: Eui Jeong Han Hyun-Soo Kim K.K.A. Sanjeewa K.H.I.N.M. Herath You-Jin Jeon Youngheun Jee Jeongjun Lee Taehee Kim Sun-Yup Shim Ginnae Ahn Eckol, a precursor compound belonging to the dibenzo-1,4-dioxin class...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1358: Biomarkers and Hematological Indices in the Diagnosis of Iron Deficiency in Children with Inflammatory Bowel Disease Nutrients doi: 10.3390/nu12051358 Authors: Paulina Krawiec Elżbieta Pac-Kożuchowska Inflammation may affect many routinely available parameters of iron homeostasis. Thus, the recognition of iron deficiency in inflammatory bowel disease (IBD) remains a diagnostic challenge in a clinical routine. The aim of the study was to detect the most...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1359: 25-Hydroxyvitamin D Concentrations Are Lower in Patients with Positive PCR for SARS-CoV-2 Nutrients doi: 10.3390/nu12051359 Authors: Antonio D’Avolio Valeria Avataneo Alessandra Manca Jessica Cusato Amedeo De Nicolò Renzo Lucchini Franco Keller Marco Cantù Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) causes coronavirus disease 2019 (COVID-19), with a clinical outcome ranging from mild to severe, including death. To...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1356: Obesity and Age-Related Changes in the Brain of the Zucker Lepr fa/fa Rats Nutrients doi: 10.3390/nu12051356 Authors: Daniele Tomassoni Ilenia Martinelli Michele Moruzzi Maria Vittoria Micioni Di Bonaventura Carlo Cifani Francesco Amenta Seyed Khosrow Tayebati Metabolic syndrome (MetS) is an association between obesity, dyslipidemia, hyperglycemia, hypertension, and insulin resistance. A relationship between MetS and vascular dementia...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1360: Momentary Physical Activity Co-Occurs with Healthy and Unhealthy Dietary Intake in African American College Freshmen Nutrients doi: 10.3390/nu12051360 Authors: Jaclyn P. Maher Meghan Harduk Derek J. Hevel William M. Adams Jared T. McGuirt Background: Research investigating interrelations between physical activity and dietary intake has primarily used retrospective, summary-based measures of behavior subject to increased recall bias. This study...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1355: Impact of Epigenetics on Complications of Fanconi Anemia: The Role of Vitamin D-Modulated Immunity Nutrients doi: 10.3390/nu12051355 Authors: Eunike Velleuer Carsten Carlberg Fanconi anemia (FA) is a rare disorder with the clinical characteristics of (i) specific malformations at birth, (ii) progressive bone marrow failure already during early childhood and (iii) dramatically increased risk of developing cancer in early age, such as acute myeloid leukemia...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1357: A Nutrigenetic Approach to Investigate the Relationship between Metabolic Traits and Vitamin D Status in an Asian Indian Population Nutrients doi: 10.3390/nu12051357 Authors: Buthaina E. Alathari Dhanasekaran Bodhini Ramamoorthy Jayashri Nagarajan Lakshmipriya Coimbatore Subramanian Shanthi Rani Vasudevan Sudha Julie A. Lovegrove Ranjit Mohan Anjana Viswanathan Mohan Venkatesan Radha Rajendra Pradeepa Karani S. Vimaleswaran ...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1354: Chronotype and Adherence to the Mediterranean Diet in Obesity: Results from the Opera Prevention Project Nutrients doi: 10.3390/nu12051354 Authors: Giovanna Muscogiuri Luigi Barrea Sara Aprano Lydia Framondi Rossana Di Matteo Daniela Laudisio Gabriella Pugliese Silvia Savastano Annamaria Colao on behalf of the Opera Prevention Project Chronotype is the attitude of a subject in determining individual circadian preference in behavioral...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1353: The Protective Effects of Acer okamotoanum and Isoquercitrin on Obesity and Amyloidosis in a Mouse Model Nutrients doi: 10.3390/nu12051353 Authors: Ji Hyun Kim Sanghyun Lee Eun Ju Cho Obesity increases risk of Alzheimer’s Disease (AD). A high fat diet (HFD) can lead to amyloidosis and amyloid beta (Aβ) accumulation, which are hallmarks of AD. In this study, protective effects of the ethyl acetate fraction of Acer okamotoanum (EAO)...
Sat May 09, 2020 03:00
Nutrients, Vol. 12, Pages 1351: L-Ascorbic Acid Inhibits Breast Cancer Growth by Inducing IRE/JNK/CHOP-Related Endoplasmic Reticulum Stress-Mediated p62/SQSTM1 Accumulation in the Nucleus Nutrients doi: 10.3390/nu12051351 Authors: Choi Kang Han Kim Jo Kang Choo Hyun Koh Yoo Kang Anticancer effects of L-ascorbic acid (Vitamin C, L-AA) have been reported in various types of cancers. L-AA intake reduces breast cancer recurrence and mortality; however,...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1350: Cholesterol and Egg Intakes, and Risk of Hypertension in a Large Prospective Cohort of French Women Nutrients doi: 10.3390/nu12051350 Authors: MacDonald Madika Bonnet Fagherazzi Lajous Boutron-Ruault Purpose: The relationship between egg and cholesterol intakes, and cardiovascular disease is controversial. Meta-analyses indicate that egg consumption is associated with increased cardiovascular disease and mortality, but reduced incidence...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1346: Assessing the Healthy Food Partnership’s Proposed Nutrient Reformulation Targets for Foods and Beverages in Australia Nutrients doi: 10.3390/nu12051346 Authors: Emalie Rosewarne Liping Huang Clare Farrand Daisy Coyle Simone Pettigrew Alexandra Jones Michael Moore Jacqui Webster Non-communicable diseases (NCDs) are the leading cause of mortality and morbidity worldwide. Unhealthy diets are one of four main behavioral risk factors contributing...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1349: Coffee Consumption and C-Reactive Protein Levels: A Systematic Review and Meta-Analysis Nutrients doi: 10.3390/nu12051349 Authors: Moua Hu Day Hord Takata Coffee contains bioactive compounds with anti-inflammatory properties, and its consumption may reduce c-reactive protein (CRP) levels, a biomarker of chronic inflammation. A previous meta-analysis reported no overall association between blood CRP level and coffee consumption by modeling...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1347: Role of Nutrition in Prevention of Neonatal Spontaneous Intestinal Perforation and Its Complications: A Systematic Review Nutrients doi: 10.3390/nu12051347 Authors: Oluwabunmi Olaloye Matthew Swatski Liza Konnikova Background: Spontaneous intestinal perforation (SIP) is a devastating complication of prematurity, and extremely low birthweight (ELBW < 1000 g) infants born prior to 28 weeks are at highest risk. The role of nutrition and feeding...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1352: The Fallacy of Using Administrative Data in Assessing the Effectiveness of Food Fortification. Comment on: “Folic Acid Fortification and Neural Tube Defect Risk: Analysis of the Food Fortification Initiative Dataset. Nutrients 2020, 12, 247” Nutrients doi: 10.3390/nu12051352 Authors: Vijaya Kancherla Helena Pachón Hannah Blencowe Homero Martinez Godfrey P. Oakley Robert J. Berry Our objective in this comment is to highlight several limitations...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1348: High Intake of Sugar and the Balance between Pro- and Anti-Inflammatory Gut Bacteria Nutrients doi: 10.3390/nu12051348 Authors: Reetta Satokari The so-called Western diet is rich in saturated fat and sugars and poor in plant-derived fibers, and it is associated with an increased risk of metabolic and cardiovascular diseases, as well as chronic (low grade) inflammation. The detrimental effects of poor diet are in part mediated by gut microbiota, whose composition,...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1345: Predicted Metabolic Pathway Distributions in Stool Bacteria in Very-Low-Birth-Weight Infants: Potential Relationships with NICU Faltered Growth Nutrients doi: 10.3390/nu12051345 Authors: Maureen Groer Elizabeth M. Miller Anujit Sarkar Larry J. Dishaw Samia V. Dutra Ji Youn Yoo Katherine Morgan Ming Ji Thao Ho Many very-low-birth-weight (VLBW) infants experience growth faltering in early life despite adequate nutrition. Early growth...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1339: Antitumor, Anti-Inflammatory and Antiallergic Effects of Agaricus blazei Mushroom Extract and the Related Medicinal Basidiomycetes Mushrooms, Hericium erinaceus and Grifola frondosa: A Review of Preclinical and Clinical Studies Nutrients doi: 10.3390/nu12051339 Authors: Geir Hetland Jon-Magnus Tangen Faiza Mahmood Mohammad Reza Mirlashari Lise Sofie Haug Nissen-Meyer Ivo Nentwich Stig Palm Therkelsen Geir Erland Tjønnfjord Egil Johnson...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1344: Polyphenols as Caloric-Restriction Mimetics and Autophagy Inducers in Aging Research Nutrients doi: 10.3390/nu12051344 Authors: Assylzhan Yessenkyzy Timur Saliev Marina Zhanaliyeva Abdul-Razak Masoud Bauyrzhan Umbayev Shynggys Sergazy Elena Krivykh Alexander Gulyayev Talgat Nurgozhin It has been thought that caloric restriction favors longevity and healthy aging where autophagy plays a vital role. However, autophagy decreases during...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1342: Discordant Dose-Dependent Metabolic Effects of Eicosapentanoic Acid in Diet-Induced Obese Mice Nutrients doi: 10.3390/nu12051342 Authors: Pahlavani Ramalingam Miller Davis Scoggin Moustaid-Moussa Obesity is a widespread epidemic that increases the risk for several metabolic diseases. Despite several beneficial health effects of eicosapentaenoic acid (C20:5n-3, EPA), previous studies have used very high doses of EPA. In this study,...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1343: Possible Protective Effects of TA on the Cancerous Effect of Mesotrione Nutrients doi: 10.3390/nu12051343 Authors: Agata Jabłońska-Trypuć Urszula Wydro Elżbieta Wołejko Joanna Rodziewicz Andrzej Butarewicz The interaction of different food ingredients is now a very important and often emerging topic of research. Pesticides and their breakdown products, which may be carcinogenic, are one of the frequently occurring food contaminants. Compounds...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1341: Validation of a Semi-Quantitative Food-Frequency Questionnaire for Dutch Pregnant Women from the General Population Using the Method or Triads Nutrients doi: 10.3390/nu12051341 Authors: Voortman Steegers-Theunissen Bergen Jaddoe Looman Jong Schalekamp-Timmermans Objective: We aimed to validate a food-frequency questionnaire (FFQ) for Dutch pregnant women, against three 24 h-recalls and blood concentrations of B-vitamins and fatty...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1336: Role of Fermented Goat Milk on Liver Gene and Protein Profiles Related to Iron Metabolism during Anemia Recovery Nutrients doi: 10.3390/nu12051336 Authors: Jorge Moreno-Fernandez María J. M. Alférez Inmaculada López-Aliaga Javier Díaz-Castro Despite the crucial role of the liver as the central regulator of iron homeostasis, no studies have directly tested the modulation of liver gene and protein expression patterns during iron deficiency instauration...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1338: Dietary Protein Intake during Pregnancy Is Not Associated with Offspring Insulin Sensitivity during the First Two Years of Life Nutrients doi: 10.3390/nu12051338 Authors: Brittany R. Allman D. Keith Williams Elisabet Børsheim Aline Andres Literature describing a relationship between dietary protein intake during pregnancy and offspring insulin resistance are equivocal perhaps because of the lapse between maternal and offspring measurements (~9–40...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1340: Research Implications for Future Telemedicine Studies and Innovations in Diabetes and Hypertension—A Mixed Methods Study Nutrients doi: 10.3390/nu12051340 Authors: Patrick Timpel Lorenz Harst (1) Background: The objective of this study was to identify, categorize and prioritize current implications for future research in the use telemedicine for diabetes and hypertension in order to inform policy and practice decisions. (2) Methods: An iterative mixed...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1337: Nutraceuticals in Thyroidology: A Review of in Vitro, and in Vivo Animal Studies Nutrients doi: 10.3390/nu12051337 Authors: Salvatore Benvenga Silvia Martina Ferrari Giusy Elia Francesca Ragusa Armando Patrizio Sabrina Rosaria Paparo Stefania Camastra Daniela Bonofiglio Alessandro Antonelli Poupak Fallahi Nutraceuticals are defined as a food, or parts of a food, that provide medical or health benefits, including the prevention...
Fri May 08, 2020 03:00
Nutrients, Vol. 12, Pages 1335: Reply to “The Fallacy of Using Administrative Data in Assessing the Effectiveness of Food Fortification. Comment on: Folic Acid Fortification and Neural Tube Defect Risk: Analysis of the Food Fortification Initiative Dataset. Nutrients 2020, 12, 247” Nutrients doi: 10.3390/nu12051335 Authors: Cara J. Westmark Michaela E. Murphy We would like to thank Kancherla et al [...]
Fri May 08, 2020 03:00
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