Cells, Vol. 9, Pages 1380: Cancer Biology and Prevention in Diabetes Cells doi: 10.3390/cells9061380 Authors: Swayam Prakash Srivastava Julie E. Goodwin The available evidence suggests a complex relationship between diabetes and cancer. Epidemiological data suggest a positive correlation, however, in certain types of cancer, a more complex picture emerges, such as in some site-specific cancers being specific to type I diabetes but not to type II diabetes. Reports share common and...
Tue Jun 02, 2020 03:00
Cells, Vol. 9, Pages 1384: Effects of GH/IGF on the Aging Mitochondria Cells doi: 10.3390/cells9061384 Authors: Poudel Dixit Neginskaya Nagaraj Pavlov Werner Yakar The mitochondria are key organelles regulating vital processes in the eukaryote cell. A decline in mitochondrial function is one of the hallmarks of aging. Growth hormone (GH) and the insulin-like growth factor-1 (IGF-1) are somatotropic hormones that regulate cellular homeostasis and play significant...
Tue Jun 02, 2020 03:00
Cells, Vol. 9, Pages 1378: Urban Particulate Matter Enhances ROS/IL-6/COX-II Production by Inhibiting MicroRNA-137 in Synovial Fibroblast of Rheumatoid Arthritis Cells doi: 10.3390/cells9061378 Authors: Ming-Horng Tsai Miao-Ching Chi Jen-Fu Hsu I-Ta Lee Ko-Ming Lin Mei-Ling Fang Ming-Hsueh Lee Chiang-Wen Lee Ju-Fang Liu Background: Rheumatoid arthritis (RA) has been associated with air pollution, possibly due to the augmentation of inflammatory effects. In this...
Tue Jun 02, 2020 03:00
Children, Vol. 7, Pages 55: Quantitative Sensory Testing in Adolescents with Co-occurring Chronic Pain and Obesity: A Pilot Study Children doi: 10.3390/children7060055 Authors: Keri R. Hainsworth Pippa M. Simpson Omar Ali Jaya Varadarajan Lynn Rusy Steven J. Weisman Factors such as gender, ethnicity, and age affect pain processing in children and adolescents with chronic pain. Although obesity has been shown to affect pain processing in adults, almost nothing is known...
Tue Jun 02, 2020 03:00
Children, Vol. 7, Pages 56: The Impact of Posttraumatic Stress Disorder on Clinical Presentation and Psychosocial Treatment Response in Youth with Functional Abdominal Pain Disorders: An Exploratory Study Children doi: 10.3390/children7060056 Authors: Sarah Nelson Natoshia Cunningham Youth with functional abdominal pain disorders (FAPDs) may report high rates of trauma and/or posttraumatic stress disorder (PTSD), which could impact both physical and psychosocial functioning, in addition...
Tue Jun 02, 2020 03:00
Climate, Vol. 8, Pages 71: Effect of Surface Temperature on Energy Consumption in a Calibrated Building: A Case Study of Delhi Climate doi: 10.3390/cli8060071 Authors: Priyanka Kumari Sukriti Kapur Vishal Garg Krishan Kumar Rapid urbanization and associated land-use changes in cities cause an increase in the demand for electricity by altering the local climate. The present study aims to examine the variations in total energy and cooling energy demand in a calibrated building,...
Tue Jun 02, 2020 03:00
Diagnostics, Vol. 10, Pages 366: The Branching and Innervation Pattern of the Radial Nerve in the Forearm: Clarifying the Literature and Understanding Variations and Their Clinical Implications Diagnostics doi: 10.3390/diagnostics10060366 Authors: F. Kip Sawyer Joshua J. Stefanik Rebecca S. Lufler Background: This study attempted to clarify the innervation pattern of the muscles of the distal arm and posterior forearm through cadaveric dissection. Methods: Thirty-five cadavers...
Tue Jun 02, 2020 03:00
Diagnostics, Vol. 10, Pages 364: Expression of Matrix Metalloproteinase-9 and Tissue Inhibitor of Metalloproteinase-1 in Endometriosis Menstrual Blood Diagnostics doi: 10.3390/diagnostics10060364 Authors: Tita Husnitawati Madjid Dennis Fachmi Ardiansyah Wiryawan Permadi Bethy Hernowo Endometriosis is a gynecological disease characterized by the presence of endometrial-like tissue outside the uterine cavity. Remodeling of the extracellular matrix (ECM) is a prerequisite for tissue...
Tue Jun 02, 2020 03:00
Diagnostics, Vol. 10, Pages 367: Biochemical Biomarkers of Mucosal Healing for Inflammatory Bowel Disease in Adults Diagnostics doi: 10.3390/diagnostics10060367 Authors: Krzystek-Korpacka Kempiński Bromke Neubauer Mucosal healing (MH) is the key therapeutic target of inflammatory bowel disease (IBD). The evaluation of MH remains challenging, with endoscopy being the golden standard. We performed a comprehensive overview of the performance of fecal-, serum-, and urine-based...
Tue Jun 02, 2020 03:00
Diagnostics, Vol. 10, Pages 365: Advances in the Diagnosis of Venous Thromboembolism: A Literature Review Diagnostics doi: 10.3390/diagnostics10060365 Authors: Harish Patel Haozhe Sun Ali N. Hussain Trupti Vakde The incidence of venous thromboembolism (VTE), including lower extremity deep vein thrombosis (DVT) and pulmonary embolism (PE) is increasing. The increase in suspicion for VTE has lowered the threshold for performing imaging studies to confirm diagnosis of VTE. However,...
Tue Jun 02, 2020 03:00
Diversity, Vol. 12, Pages 222: Glassfrogs of Ecuador: Diversity, Evolution, and Conservation Diversity doi: 10.3390/d12060222 Authors: Juan M. Guayasamin Diego F. Cisneros-Heredia Roy W. McDiarmid Paula Peña Carl R. Hutter Glassfrogs (family: Centrolenidae) represent a fantastic radiation (~150 described species) of Neotropical anurans that originated in South America and dispersed into Central America. In this study, we review the systematics of Ecuadorian glassfrogs, providing...
Tue Jun 02, 2020 03:00
Diversity, Vol. 12, Pages 221: Rusty Blackbird Habitat Selection and Survivorship during Nesting and Post-Fledging Diversity doi: 10.3390/d12060221 Authors: Patricia J. Wohner Carol R. Foss Robert J. Cooper Rusty blackbird (Euphagus carolinus) populations have declined dramatically since the 1970s and the cause of decline is still unclear. As is the case for many passerines, most research on rusty blackbirds occurs during the nesting period. Nest success is relatively high in most...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 728: Monitoring Oxidative Status in Winemaking by Untargeted Linear Sweep Voltammetry Foods doi: 10.3390/foods9060728 Authors: Jelena Jeremic Arianna Ricci Gabriele Tacconi Christine Lagarde-Pascal Giuseppina Paola Parpinello Andrea Versari An electrochemical portable device based on linear sweep voltammetry was evaluated for studying the redox behavior of polyphenolic compounds in industrial scale winemaking to infer the effects of selected early...
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Foods, Vol. 9, Pages 727: Turrón Coproducts as Source of Bioactive Compounds: Assessment of Chemical, Physico-Chemical, Techno-Functional and Antioxidant Properties Foods doi: 10.3390/foods9060727 Authors: José Manuel Lorente-Mento Raquel Lucas-González Estrella Sayas-Barbera José Ángel Pérez-Álvarez Juana Fernández-López Manuel Viuda-Martos The goals of this research were determined the proximate composition, physico-chemical, techno-functional properties, the polyphenolic...
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Foods, Vol. 9, Pages 726: A New Approach to the Reduction of Alcohol Content in Red Wines: The Use of High-Power Ultrasounds Foods doi: 10.3390/foods9060726 Authors: María Pilar Martínez-Pérez Ana Belén Bautista-Ortín Paula Pérez-Porras Ricardo Jurado Encarna Gómez-Plaza Background: To obtain wines with a lower percentage of alcohol, the simplest approach would be an earlier harvest of the grapes. However, this has implications for the wine composition and quality, due to...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 725: The Effects of Production System and Sex on the Sensory Quality Characteristics of Dorper Lamb Foods doi: 10.3390/foods9060725 Authors: Louwrens Christiaan Hoffman Bianca Claasen Daniël André Van der Merwe Schalk Willem Petrus Cloete Jasper Johannes Erasmus Cloete The effect of production systems on the sensory quality characteristics of Dorper lambs was investigated. Sixty lambs (ewes, rams, castrates) were allocated into two production groups (feedlot...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 724: 2D-Cross Correlation Spectroscopy Coupled with Molecular Fluorescence Spectroscopy for Analysis of Molecular Structure Modification of Camel Milk and Cow Milk Mixtures during Coagulation Foods doi: 10.3390/foods9060724 Authors: Oumayma Boukria El Mestafa El Hadrami Shaxnoza Sultanova Jasur Safarov Françoise Leriche Abderrahmane Aït-Kaddour Synchronous fluorescence spectroscopy (SFS) coupled with two-dimensional correlation spectroscopy (2DCOS)...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 719: TOCOSH FLOUR (Solanum tuberosum L.): A Toxicological Assessment of Traditional Peruvian Fermented Potatoes Foods doi: 10.3390/foods9060719 Authors: Jonas Roberto Velasco-Chong Oscar Herrera-Calderón Juan Pedro Rojas-Armas Renán Dilton Hañari-Quispe Linder Figueroa-Salvador Gilmar Peña-Rojas Vidalina Andía-Ayme Ricardo Ángel Yuli-Posadas Andres F. Yepes-Perez Cristian Aguilar Potato tocosh is a naturally processed potato for nutritional...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 722: Major Sensory Attributes and Volatile Compounds of Korean Rice Liquor (yakju) Affecting Overall Acceptance by Young Consumers Foods doi: 10.3390/foods9060722 Authors: JeongAe Her Han Sub Kwak Miran Kim Jae-Ho Kim Hyung Hee Baek Hyukjin Shin Young-seung Lee Sanghyeok Lee Sang Sook Kim The sensory characteristics and volatile compounds that affect consumers’ acceptance of rice liquors were investigated. A total of 80 consumers...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 723: Characterization of Powdered Lulo (Solanum quitoense) Bagasse as a Functional Food Ingredient Foods doi: 10.3390/foods9060723 Authors: Leidy Indira Hinestroza - Córdoba Stevens Duarte Serna Lucía Seguí Cristina Barrera Noelia Betoret The stabilization of fruit bagasse by drying and milling technology is a valuable processing technology to improve its durability and preserve its valuable biologically active components. The objective of this study...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 720: Metabolism of Lactobacillus sakei Chr82 in the Presence of Different Amounts of Fermentable Sugars Foods doi: 10.3390/foods9060720 Authors: Federica Barbieri Luca Laghi Fausto Gardini Chiara Montanari Giulia Tabanelli Lactobacillus sakei is widely used as a starter culture in fermented sausages since it is well adapted to meat environments and able to maintain high viability thanks to secondary pathways activated when hexoses are depleted (i.e.,...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 721: Evaluation of NaCl and KCl Salting Effects on Technological Properties of Pre- and Post-Rigor Chicken Breasts at Various Ionic Strengths Foods doi: 10.3390/foods9060721 Authors: Dong-Heon Song Youn-Kyung Ham Sin-Woo Noh Koo Bok Chin Hyun-Wook Kim The objective of this study is to evaluate the effects of NaCl and KCl salting on technological properties of pre- and post-rigor chicken breasts at various ionic strengths. The following factorial arrangement...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 718: Microencapsulation of Pineapple Peel Extract by Spray Drying Using Maltodextrin, Inulin, and Arabic Gum as Wall Matrices Foods doi: 10.3390/foods9060718 Authors: Sofia C. Lourenço Margarida Moldão-Martins Vítor D. Alves A pineapple peel hydroalcoholic extract rich in phenolic compounds, was stabilized by microencapsulation using spray drying technology, with maltodextrin, inulin, and arabic gum as wall materials. The influence of the type of wall material...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 717: Effect of Isomixing on Grape Must Fermentations of ATF1–Overexpressing Wine Yeast Strains Foods doi: 10.3390/foods9060717 Authors: Niël van Wyk Florian Michling Dennis Bergamo Sylvia Brezina Isak S. Pretorius Christian von Wallbrunn Jürgen Wendland Speeding up grape must fermentation would be of great economic benefit. We subjected Saccharomyces cerevisiae VIN13 and two recombinant VIN13-strains expressing ATF1 alleles under two different promoters...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 716: Effects of Essential Oils on Escherichia coli Inactivation in Cheese as Described by Meta-Regression Modelling Foods doi: 10.3390/foods9060716 Authors: Beatriz Nunes Silva Vasco Cadavez José António Teixeira Ursula Gonzales-Barron The growing intention to replace chemical food preservatives with plant-based antimicrobials that pose lower risks to human health has produced numerous studies describing the bactericidal properties of biopreservatives such...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 715: In Vitro Bioaccessibility and Functional Properties of Phenolic Compounds from Enriched Beverages Based on Cocoa Bean Shell Foods doi: 10.3390/foods9060715 Authors: Carolina Cantele Olga Rojo-Poveda Marta Bertolino Daniela Ghirardello Vladimiro Cardenia Letricia Barbosa-Pereira Giuseppe Zeppa The cocoa bean shell (CBS), a cocoa by-product, contains a significant number of bioactive compounds with functional properties, such as polyphenols and...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 714: Holistic Approach to the Uncertainty in Shelf Life Prediction of Frozen Foods at Dynamic Cold Chain Conditions Foods doi: 10.3390/foods9060714 Authors: Maria Giannakourou Petros Taoukis Systematic kinetic modeling is required to predict frozen systems behavior in cold dynamic conditions. A one-step procedure, where all data are used simultaneously in a non-linear algorithm, is implemented to estimate the kinetic parameters of both primary and secondary models....
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 713: Chemical Composition, Antioxidant and Enzyme Inhibitory Properties of Different Extracts Obtained from Spent Coffee Ground and Coffee Silverskin Foods doi: 10.3390/foods9060713 Authors: Gokhan Zengin Kouadio Ibrahime Sinan Mohamad Fawzi Mahomoodally Simone Angeloni Ahmed M. Mustafa Sauro Vittori Filippo Maggi Giovanni Caprioli In a world where an eco-friendlier approach is becoming more and more necessary, it is essential to reduce waste...
Tue Jun 02, 2020 03:00
Foods, Vol. 9, Pages 712: Evaluation of the Toxicity of Satureja intermedia C. A. Mey Essential Oil to Storage and Greenhouse Insect Pests and a Predator Ladybird Foods doi: 10.3390/foods9060712 Authors: Asgar Ebadollahi William N. Setzer The use of chemical insecticides has had several side-effects, such as environmental contamination, foodborne residues, and human health threats. The utilization of plant-derived essential oils as efficient bio-rational agents has been acknowledged...
Tue Jun 02, 2020 03:00
Healthcare, Vol. 8, Pages 152: A Shortage in the Number of Nurses—A Case Study from a Selected Region in the Czech Republic and International Context Healthcare doi: 10.3390/healthcare8020152 Authors: Maresova Prochazka Barakovic Baraković Husić Kuca A lack of nurses in the Czech Republic is an issue that has been under discussion for several years. The aim of this paper is to analyze the lack and need of general nurses and midwives in the Hradec Kralove region where...
Tue Jun 02, 2020 03:00
Healthcare, Vol. 8, Pages 151: Cross-Country Differences and Similarities in Undernutrition Prevalence and Risk as Measured by SCREEN II in Community-Dwelling Older Adults Healthcare doi: 10.3390/healthcare8020151 Authors: Borkent Keller Wham Wijers de van der Schueren Undernutrition is highly prevalent among community-dwelling older adults. Early identification of nutrition risk is important to prevent or treat undernutrition. This study describes the prevalence rates...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3951: Functional Gene Clusters in Global Pathogenesis of Clear Cell Carcinoma of the Ovary Discovered by Integrated Analysis of Transcriptomes International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113951 Authors: Hsu Wang Chang Clear cell carcinoma of the ovary (ovarian clear cell carcinoma (OCCC)) is one epithelial ovarian carcinoma that is known to have a poor prognosis and a tendency for being refractory to treatment...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3949: The Importance of Accounting for Parameter Uncertainty in SF-6D Value Sets and Its Impact on Studies That Use the SF-6D to Measure Health Utility International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113949 Authors: Kharroubi Beyh Abdul Fattah Young Background: The parameter uncertainty in the six-dimensional health state short form (SF-6D ) value sets is commonly ignored. There are two sources of parameter uncertainty:...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3948: Methodology to Prioritize Chilean Tailings Selection, According to Their Potential Risks International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113948 Authors: Lam Montofré Álvarez Gaete Poblete Rojas For centuries, Chile has been a territory with significant mining activity, resulting in associated social benefits and impacts. One of the main challenges the country faces today is the presence of a great...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3947: Related Health Factors of Psychological Distress During the COVID-19 Pandemic in Spain International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113947 Authors: Gómez-Salgado Andrés-Villas Domínguez-Salas Díaz-Milanés Ruiz-Frutos Measures to prevent and contain the COVID-19 health crisis include population confinement, with the consequent isolation and interruption of their usual activities. The aim of the study...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3946: Perceptions and Attitudes of Gynecologic and Pediatric Professionals Regarding Dietary Exposure to Chemical Pollutants International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113946 Authors: Juan Pedro Arrebola Araceli Muñoz Silvia Ferrero Cristina Larrea-Killinger There is increasing concern regarding the potential implications of continuous dietary exposure to low doses of artificial chemical pollutants, particularly...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3950: The Relationship between Annual Airborne Pollen Levels and Occurrence of All Cancers, and Lung, Stomach, Colorectal, Pancreatic and Breast Cancers: A Retrospective Study from the National Registry Database of Cancer Incidence in Japan, 1975–2015 International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113950 Authors: Awaya Kuroiwa Suppression of risk factors including smoking, overdrinking and infections by human papilloma...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3944: Arsenic in Hair as a Marker of Exposure to Smoke from the Burning of Treated Wood in Domestic Wood Burners International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113944 Authors: Dirks Chester Salmond Talbot Thornley Davy Timber treated with the anti-fungal chemical copper chrome arsenate is used extensively in the New Zealand building industry. While illegal, the burning of treated timber is commonplace...
Tue Jun 02, 2020 03:00
IJERPH, Vol. 17, Pages 3943: High-Intensity Training Reduces CVD Risk Factors among Rotating Shift Workers: An Eight-Week Intervention in Industry International Journal of Environmental Research and Public Health doi: 10.3390/ijerph17113943 Authors: Mamen Øvstebø Sirnes Nielsen Skogstad Rotating shift work is associated with risk factors for cardiovascular disease (CVD). We have studied the effect of 17 min high-intensity training three times a week over eight weeks...
Tue Jun 02, 2020 03:00
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